After puppy yoga, the family and I made our way to Izakaya Mew on 53rd Street, and this place was a genuine surprise. Everything we ordered was delicious. There was nothing on that menu that let us down.
We started with two Calpico sodas, which are always a solid choice. My wife had the Omu Soba and loved it.
I went with the Tonkatsu Ramen and that dish was everything. Rich, satisfying, the kind of bowl you do not want to end.
We also shared the Kalbi, which are Korean short ribs, and they were outstanding. All three of us were on the same page about those.
My son added two salmon tacos to the mix.
He enjoyed them but said they did not hit quite as hard as his Mew Special Roll, which was clearly the standout of his night. It features raw tuna and what I believe is a combination of salmon and seared salmon on top. Either way, that sear flavor is really good. Worth trying if you get the chance.
The space was lively and busy, which gave it a great energy. We ended up at a long communal table with another couple, but it never felt cramped or uncomfortable. There was enough room to breathe and enjoy the meal. My son mentioned his back felt a little tight from the seating, but that was a minor thing in an otherwise great night.
Izakaya Mew delivered on every level. Great food, great atmosphere, and a dinner I am already looking forward to repeating
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